Con Marmellata

On our honeymoon, BB had at least three biscotti con marmellata every day. So for Valentine's Day, I've decided to bake him some. I'm going to use a modified version of Ina Garten's Jam Thumbprint Cookies, sans coconut.


The ones we had in Italy were usually apricot or citrus, but I think I may go with raspberry. The color seems much more Valentine-appropriate.

I thought I'd put them in an airtight jar with a heart tag. Too cute? Just cute enough? It's so hard to tell.