Monday, August 10, 2009

More Bittman Love

Today I'm loving this Mark Bittman/Leonard Lopate interview from WNYC.

I've gone through a very similar transition to a primarily vegetarian diet and dig his perspective on it. On a related note, this carrot soup recipe has been dancing in my head all day. I'm going to give it a whirl tonight. Maybe with a nice roast beet salad.

* picture by Heidi Swanson

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